The Refugee Collective’s primary farm team earns a fair wage growing produce for our USDA Certified Organic Community-Supported Agriculture (CSA) program, as well as restaurants and wholesale partners.

Partnerships with local food businesses like Texas Roselle create seasonal income opportunities during peak harvest seasons.

Our Community Farmer program trains farmers on production scale, regenerative farming methods which they utilize to grow culturally desired produce for their communities while earning supplemental income.

The Farm Business Incubator program offers graduates of the Community Farmer program the opportunity to start their own farming businesses. The farm provides technical support for best farming practices and connections to local produce buyers.